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Number of items: 4.

N

Nwokocha, Louis M and Williams, Peter A (2014) Hydrodynamic and rheological properties of Irvingia gabonensis gum. Carbohydrate Polymers, 114. pp. 352-356. ISSN 0144-8617

Nwokocha, Louis M and Williams, Peter A (2009) Isolation and Rheological Characterization of Mucuna flagellipes Seed Gum.

Nwokocha, Louis M and Williams, Peter A (2015) Solution characteristics and thermorheology of Prosopis africana seed polysaccharide. Food Hydrocolloids, 56. pp. 201-206. ISSN 0268-005X

W

Williams, Peter A; Nwokocha, Louis M; Aviara, Ndusbisi A and Senan, Chandra (2008) A comparative study of some properties of cassava (Manihot esculenta, Crantz) and cocoyam (Colocasia esculenta, Linn) starches.

This list was generated on Tue Mar 28 04:48:43 2017 BST.