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Siew, C K; Williams, Peter A and Young, N W (2005) New Insights into the Mechanism of Gelation of Alginate and Pectin: Charge Annihilation and Reversal Mechanism.


Williams, Peter A (2009) Molecular interactions of plant and algal polysaccharides.

This list was generated on Tue Dec 12 04:48:19 2017 GMT.