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Number of items: 3.

C

Carnwell, R; Parry, Odette; Warren, Emily and Baker, Sally-Ann (2008) The Evaluation of the Welsh Assembly Government Food and Fitness Grant Scheme: Final Report. Glyndŵr University Research Online.

Clark, J. and Manning, L. (2017) What are the factors that an opportunity sample of UK students insinuate as being associated with their wastage of food in the home setting? Resources, Conservation and Recycling, 130. pp. 20-30.

S

Soon, J.M. and Manning, L. (2017) Whistleblowing as a countermeasure strategy against food crime. British Food Journal, 119 (12). pp. 2630-2652.

This list was generated on Tue Dec 12 04:40:07 2017 GMT.