Critiquing the inter-disciplinary literature on food fraud

Smith, R.; Manning, L. and McElwee, Gerard (2017) Critiquing the inter-disciplinary literature on food fraud. International Journal of Rural Criminology, 3 (2). pp. 250-270.

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Official URL: https://doi.org/10.18061/1811/81045

Abstract

The European Horsemeat Scandal of 2013 is a recent manifestation of the problem of ‘Food fraud’. It is important from a criminological perspective because it exists at the nexus between organized crime and bad business practice and is a contemporary example of criminal-entrepreneurship. From a practical perspective it is a pernicious criminal activity perpetuated by diverse organized-crime-groups, rogue-entrepreneurs and food-industry-insiders. It is a white-collar-crime committed in the commercial arena, across an extended international food-chain. Geographic and policy boundaries make it difficult to police. Although a high level of awareness of the fraud exists globally, there is a dearth of critical academic research into the phenomenon. The extant literature is spread thinly across various disciplinary silos. This essay by two Business School Scholars and a Food Scientist, discusses the need to develop a more critical, inter-disciplinary approach to developing appropriate theoretical frameworks.

Item Type: Article
Members: Harper Adams University
Depositing User: Ms Kath Osborn
Date Deposited: 25 Jul 2017 13:36
Last Modified: 25 Jul 2017 13:36
URI: http://collections.crest.ac.uk/id/eprint/15969

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